Joan's Sourdough Bread

The crust is tender and flaky, the filling is so sweet. We're sorry, our blackberries are not seedless, but they are the best you will ever eat.

Ingredients: Crust: unbleached enriched soft winter wheat flour ( wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), leavening ( sodium bicarbonate, monocalcium phosphate, sodium aluminum phosphate), crisco shortening (partially hydogenated soybean and cottonseed oils, mono and diglicerides), salt, water, granulated sugar. Filling: Blackberries, corn syrup, food starch, citric acid, equal (dextrose with maltodextrin ( aspartame---Nutrasweet brand)).

We do not add any additional preservatives.