Joan's Sourdough Bread

Our apple pies are an all time favorite. We think holding a big double crusted pie with chunky apples seasoned just right is all a body needs.

Ingredients: Crust- enriched unbleached soft winter wheat flour (Wheat flour, niacin, reduced iron, thiamin mononitrate,riboflavin, folic acid), leavening ( sodium bicarrbonate, monocalcium phosphate, sodium aluminum phosphate), salt, Crisco shortening (partially hydrogenated soybean and cottonseed oils, nono and diglicerides), water, granulated sugar. Filling: Apples, corn syrup, apple juice concentrate, food starch, citric acid, cinnamon, brown sugar, and Equal (dextrose with maltodextrin---Nutrasweet brand).

We do not add any additional preservatives.